All entrees served with spring roll. All entrees except L8-L12 served with steam white rice. Sub for fried rice $3 or brown rice $2
Tofu, Chicken, Pork: $7.50
Beef or Crispy Chicken: $8.50
Shrimp or Scallop: $9.50
Seafood Combination (Shrimp, Scallop, Mussel,& Calamari): $10.50
Sautéed with cashew nuts, carrots, onions, mushrooms, pineapples,bell peppers in brown sauce
Sautéed with ginger, carrots, onions, bell peppers, celery, and mushroom in brown sauce.
Sautéed with onions, broccoli, napa, carrots, mushrooms & basil in Num-Prik-Paow sauce.
Sautéed with garlic, broccoli, cabbage, bell peppers, onions and carrots in brown sauce
Sautéed with basil leaves, bell peppers, mushrooms and onions.
Cabbage, carrots, mushrooms, napa, zucchini, bell peppers, broccoli, bean sprouts, celery and onions in brown sauce.
Crispy chicken, cucumbers, tomatoes, onions, and pineapples in homemade sweet & sour sauce.
Rice noodles, egg, bean sprouts, green onions, cilantro, ground peanuts, lemon juice and tamarind sauce
Jumbo rice noodles, egg, broccoli, napa, carrots, green onions, cilantro and soy sauce.
Onions, tomatoes, cucumber, egg, green onions, and cilantro.
Clear noodles, egg, cabbage, carrots, green onions, broccoli, bean sprout and mushrooms.
Flat rice noodles, egg, cabbage, broccoli, basil leaves, mushrooms, carrots and cilantro.
Beef broth served with rice noodles, bean sprouts, basil, onion, cilantro, and garlic.
Potatoes, sweet potatoes, bell peppers, and onions, with coconut milk.
Sliced bamboo shoots, peas, bell peppers, basil leaves, green beans, and eggplants with coconut milk.
Potatoes, sweet potatoes, onions, bell peppers, peanuts, and cashew nuts with coconut milk
Sliced bamboo shoots, peas, bell peppers, basil leaves, green beans, and eggplants in coconut
Zucchini, onions, bell peppers, broccoli, and ground peanuts with coconut milk.